The Winter Market will run each third Saturday, November 2022 through February 2023
Posted: to General News on Tue, Nov 8, 2022
Updated: Tue, Nov 8, 2022
Barberic Farm - Eric & Barbara Goodchild, in Shelburne, MA, will have the following products from our farm for the first Greenfield Winter Farmers Market: frozen lamb, frozen ready-to-bake meat or fruit pies, pickles, relishes, jams, jellies, marmalades, popcorn for popping, honey, honey comb, sheepskins, handspun wool yarn, lambs wool handwear and socks, and wool roving from our Romney sheep.
Beaumont's Berries offers no or low sugar jam, and honey based jam using only locally grown fruit that is grown at her home farm in Conway or by other local farmers.
Coyote Hill Farm is a small organic farm growing veggies, fruits, and flowers. For the market we will have mesclun, arugula, kale, and winter storage vegetables.
On very special Saturdays, you can find the Greenfield Library Pop-up: Information, library materials, Button Making,Author Visits, book signings (possible book sales), possible Friends of Greenfield Public Library Fundraising
The Hearthstone Artisan Bakery specializes in premium quality sourdough breads. We pledge to offer 100% organic options and to source ingredients from small local farms when possible.
We raise 100% grass-fed beef and lamb as well as pastured pork, chicken, duck and Thanksgiving turkeys fed only certified organic grain. We raise all of our own animals, here on our farm.
Livingstone Mycology specializes in upcycling pre consumer food waste such as coffee grounds and spent brewer's grain to grow high quality gourmet mushrooms.
Handprinted fabric. Useful art. Inspired by nature. Scandinavian block print designs on colorful linen and cotton.
Irida's pierogies are absolutely bursting with savory fillings made from the freshest ingredients possible, many of which she sources from local farms and food producers. She even makes her own hand-stretched dough right there in her kitchen in Northampton... just one bite and you'll taste the difference!
Stop by Peter's booth for his selection of wonderful jams and jellies. SNAP and HIP accepted.
Red Fire Farm will have a full array of November produce for sale including brussels sprouts, greens, carrots, beets, potatoes, winter squash, sweet potatoes, parsnips, garlic and other Thanksgiving and fall essentials. Three types of radicchio will help make your Thanksgiving salads the best they can be! Our produce is all certified organic and grown on our fields in Montague, Granby and Sunderland. For Bulk Orders: https://www.redfirefarm.com/find-our-produce/bulk-orders/
I want to help other people become shoemakers “for fun or profit” by offering books, videos and toddler shoemaking kits. I am intent on helping people develop local shoe and sandal-making businesses, using truly “green” practices.
Sunrise Farms will have our full line up of Organic Pure Maple Products including; Maple Syrup, Cream, Candy and Granulated Maple Sugar! We will also have our Bulk Grade A Dark Maple Syrup @ $5.50 per pound! We also have Quart Grade A Amber jugs on sale for $18 Grass Fed Beef is available as ground beef, patties and assorted cuts, steaks and roasts! Ground beef and patties bulk sale going on now so stock up! If you're looking for our cut sheet and want something else, contact us directly.
Eveline MacDougall of Sweet Pea Cottage Industries offers handcrafted art cards, stationery, and envelopes, including Solstice and holiday themes, as well as textile art, each piece being one-of-a-kind. MacDougall also operates ''Darn-it-all,'' repairing woolens and other apparel, giving them new life and reducing our waste stream. And MacDougall's book, ''Fiery Hope,'' makes a terrific gift!